Monthly Archives: April 2014

Cinnamon Passover Balls

Posted on April 19, 2014 by Stephanie Lay

I should admit, I don’t know much about Passover. There’s a murky memory from RE lessons at school about angels marking the houses of the firstborn and lots of half-remembered things about special food only ever eaten at this time … Continue reading →

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Gingerbread Cupcakes

Posted on April 18, 2014 by Stephanie Lay

I remember last year that it seemed to take forever for spring to come. The winter was cold, bleak, sad, horrible and very, very long. This year hasn’t felt anywhere near as drawn out, but just looking through a couple … Continue reading →

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